Many people will come to make a cup of coffee they make in the morning, and make coffee from the most common drip type, hot water, or use French filter pressure and other methods. A recent new study says that brewing coffee with a drip method is the healthiest, and the study was published in the European Journal of Preventive Cardiology.

Drinking coffee for longer. Only after drinking filtered coffee is useful. Researchers have found that people who drink coffee usually live longer than people who don’t drink coffee, but only after drinking filtered coffee is useful. The subject of this study was 500,000 Norwegian adults. Compared with those who did not drink coffee, the chances of people who had frequently had filtered coffee died within 20 years were 15%. On the contrary, people who liked filtered coffee were less favorable. It is worth noting that people who drink more than 9 cups of coffee every day have slightly increased their risk of death from heart disease.

As for what is unfiltered coffee? It refers to coffee made by contacting coffee powder with hot water for a long time, including: coffee made from formal thickened coffee and filtered pressure.

Unfiltered coffee has higher oils, Dr. Dag Thelle, a well-known researcher at the University of Gothenburg in Sweden, believes that researchers have known for many years that unfiltered coffee contains higher oils and fats, which will increase the blood calcification, which can reasonably understand this latest discovery. After this study, it was found that the coffee brewed after filtering is healthier.

However, Connie Diekman, former director of the Academy of Nutrition and Dietetics, had a different view and said that these findings do not prove causality. He believes this study lacks consideration of people's dietary habits, including whether to add sugar and creamer to coffee, or enjoy it with dry milk.

Connie Diekman said unfiltered coffee will indeed cause the grease of coffee beans to enter the cup; but the good news is that for most people, it is not enough to be a condition for elevated pyrosterols. Therefore, more and detailed research is needed to prove it in the future.

(Changchun Monthly Journal/Editoring Department, Article Authorization Provided/NOW Health)